Each entree is served with white rice and prepared with your choice of :
VEGETARIAN MEAT OR TOFU OR OYSTER MUSHROOMS 11.95
CHICKEN OR PORK OR BEEF 12.95
SHRIMP 13.95
CALAMARI 12.95
ROAST DUCK 14.95
SCALLOPS OR MIXED SEAFOOD 15.95
(Brown rice add 1.00)
KANG PED
red curry with bamboo shoots, Thai eggplant and sweet basil
KANG KHIAO WAAN
green curry with bamboo shoots, Thai eggplant and sweet basil
KANG KARI
yellow curry with potato and onion
KANG MUSSAMAN
classic curry sauce with potatoes, onions, topped with peanuts
KANG QUAH
sweet red curry with pineapple
PANANG
a special smooth light red currywith carrots and bell peper
GARLIC AND PEPPER
with steamed spinach and broccoli and carrots
YOUNG GINGER
with onion, green peppers and mushrooms
PATH KA POW
thai basil with onion, chili and garlic sauce
PAHT JUNGLE
with mushrooms, bamboo shoots, green onions, snow peas, baby corn, in a lite garlic sauce.
HOT THAI BASIL
with bell peppers, onions, mushrooms, chili and garlic sauce
CASHEW NUT
with roasted chili, carrots and green onions
PRIK KHING
with snow peas and red chili paste
SPINACH
with mushrooms in garlic and black bean sauce
SWEET AND SOUR
with mixed vegetables and pineapple
BROCCOLI
with garlic and oyster sauce
RAMA
with steamed spinach, broccoli and peanut sauce
EGGPLANT AND BAMBOO SHOOTS
Asian eggplant and bamboo shoots in sweet basil and chili sauce
MIXED VEGGIES
with mild thin soy sauce
ROYAL THAI ASPARAGUS
with carrots, garlic, and Royal Thai sauce
*Price is subject to change without notice.